In early 2011, Adam, Nicole, and I kicked off our two-month road trip along the southern coast of Australia. During the trip, we honed our camping skills, battled swarms of insects, visited some of the country’s most beautiful beaches, and of course, ate some delicious food. This post is the final in the road trip […]
Continue reading...Sunday, July 3, 2011
If you’ve followed my blog from the beginning, you know how important food was to my time in Australia. Wait, scratch that. If you’ve ever read a post of mine, chances are you know how significant a part food played in the last year of my life. I’ve always loved baking, thinking about nutrition, and […]
Continue reading...Monday, May 23, 2011
Three months ago, Adam, Nicole, and I set off on a 2-month road trip around the southern coast of Australia. Until now, I’ve only been able to share about the 2-week trip to Tasmania and the trials and tribulations of living out of a van for two months. Now, I’m ready to pick up where […]
Continue reading...Wednesday, February 23, 2011
This is the 2nd post in the “Heather Eats Sydney” series and the 7th in the “my waist line is expanding while my bank account is decreasing†series. Heather + burgers I rarely crave a burger. When I do have one, it’s usually a buffalo/bison burger — more lean and without nasty growth hormones. Turkey […]
Continue reading...Thursday, February 17, 2011
This is the first post in the “Heather Eats Sydney” series and the 6th in the “my waist line is expanding while my bank account is decreasing†series. For months I’ve tweeted about the restaurants, cafes, and bakeries I’ve visited during my time in Sydney. Some I stumbled upon during a walk, others I read […]
Continue reading...Monday, February 7, 2011
You may not guess it from reading my posts about macarons and other sweets, but I love eating healthfully. Fresh fruits and vegetables and lean sources of protein make me smile, and I try to live gluten and dairy free as I’m sensitive to both. As much as I love healthy eats (and sweets…), I […]
Continue reading...Wednesday, February 2, 2011
This is the 4th post in the No Macaron Left Behind challenge series and 5th in the “my waist line is expanding while my bank account is decreasing†series. Quitting my job at the end of December was one of the best, albeit slightly unexpected, decisions I have made since arriving on Australian soil. I […]
Continue reading...Monday, January 10, 2011
This is the 3rd post in the No Macaron Left Behind challenge series and 4th in the “my waist line is expanding while my bank account is decreasing†series. The last time I brought some macaron magic into your life, I had just sampled 22 flavors from Adriano Zumbo’s Balmain location. Add this to the […]
Continue reading...Thursday, November 18, 2010
This is the 2nd post in the No Macaron Left Behind challenge series and 3rd in the “my waist line is expanding while my bank account is decreasing” series. Some people aren’t big into birthdays, but I am! I love recognizing and celebrating them and all the better if there’s a theme attached. When my […]
Continue reading...Saturday, November 6, 2010
If you know me, or even if you’ve met me briefly, chances are you know that I’m equally torn between a love of eating healthfully and satisfying a strong sweet tooth. Case in point: When I started job searching in Sydney, I was immediately offered trials at two locations…one an organic food store and the […]
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Sunday, July 10, 2011
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